Organoleptic Characteristics |
|
Origin产地 |
The Republic of Belarus白俄罗斯 |
Consistency稠度 |
Homogeneous 均匀 |
Colour颜色 |
White with cream tint白色奶油色 |
Flavour 味道 |
Sweet, with full flavor of pasteurized milk 味甜,巴氏杀菌 |
Food value (per 100 g): |
|
Mass fat concentration of dry substance脂肪含量 % |
8,5 |
Carbohydrate碳水化合物, gr |
56 |
Protein蛋白质 gr |
7,2 |
Including saccharose,蔗糖 gr |
43,5 |
Nutritive value |
329,5 kcal |
Packing |
|
The shelf life保质期 |
12 months |
Packaging包装 |
380gr can № 7B , 20 kg polyethylene bags with built-in valve |
Ready-to-eat product. It can be used to produce confectionery, hot chocolate, can be added to water, cocoa, coffee or tea. Ingredients: standardized milk, granulated sugar (sucrose). Keep at temperature from 0 ° to +10 °C and relative air humidity under 85 %. 方便食品。它可以被用于生产糖果,热巧克力,可以加入水,可可,咖啡或茶。主料:标准化牛奶,砂糖(蔗糖)。贮藏温度为0℃至10℃,相对湿度在85%以下。 |