简介:采用弗兰克多瑞加品种的葡萄精心酿制而成,酒体温润可口,是酒庄引以为傲的资本,也是杜罗河产区几十年来一直投资种植的葡萄品种的丰厚回报。这一葡萄品种产量低、苯酚浓度低以及香味持久浓郁。严格按照酿酒工艺精心酿制而成这一款温润柔和的红酒,并且在古老的酿酒桶里存放多年,酒体特色十分鲜明,含有丰富的单宁酸,可以储存在质量上乘的木桶之中。更多优质货源请访问中国进出口网
种类:杜罗法定产区优质葡萄酒
年份:2009年葡萄
葡萄种类:弗兰克多瑞加
成分:
酒精度 -. 14%
总酸度– 6.13 g / L
pH值-3.58
品尝提示:深红宝石色,散发着粉红胡椒的味道,十分甘贵典雅,带有成熟果实的气息。醇厚的葡萄酒,融合丰富的单宁酸,香气优雅。回味绵长,醇厚,精致红葡萄酒。
储存温度:16⁰ C到18⁰ C
推荐搭配精美食物:肉类食物
酿酒师:盖布瑞拉·卡诺萨和维特多·卡瓦赫
Wine: This elegant wine originated from the careful vinification of grapes of Tinta Francisca, resulted in one more winning bet from this winery to invest in some varieties slightly planted in recent decades in the Douro Region. This variety is characterized by low production, balanced phenol concentration and great aromatic finesse. Prepared according to strictest winemaking practices results in a smooth wine. Having an extended aging in used barrels, its varietal character stands out, quietly rounding their tannins and combining subtly with good quality wood.
Type: VQPRD DOC DOURO
Harvest: 2009
Grape Varieties: Tinta Francisca
Analysis:
Alc. Vol. – 14 %
Total acidity – 6,13 g / L
pH – 3,58
Tasting Notes: Shows an intense ruby color, reminds pink pepper in the nose, very noble and well integrated ripe fruit aromas. Full-bodied wine in a blend of round tannins and elegant aromas. A long, persistent finish completes the pleasure of tasting this exquisite wine.
Serving Temperature: 16⁰ to 18⁰ C
Recommended gastronomic harmonization: Goes well with meat dishes.
Winemakers: Gabriela Canossa / Vitor Carvalho