棕榈芯含水量高,脂类和碳水化合物浓度低。是摄取食物,蛋白质和矿物质如铁,锌,铜,锰, 镁,钙,磷,钾的重要来源。
营养表:
能量(卡路里量) 18.25千卡 0.91%
碳水化合物 2.75g 0.92%
蛋白质 1.25g 1.67%
总脂肪 0.25g 0.45%
饱和脂肪 0.05g 0.23%
膳食纤维 1.3g 5.2%
钠 175mg 7.29%
有效性:
密封状态:自生产之日起24个月
开启后:1天,但若是冷藏或泡在盐水中,保存时间会适当延长
我们的产品不使用铁罐生产,因为我们相信用铁罐会使味道发生改变并可能会生锈,危害人体健康。
棕榈芯可以做的各种美味食品。(中国进出口网)
我们可以提供两种产品,食品供应类(1.8kg/63盎司)和零售类(300g/10盎司)。
The “Pupunha” hearts of palm consists of high water content, low concentration of lipids and carbohydrates. Is also a source of food, protein and mineral fiber such as iron, zinc, copper, manganese, magnesium, calcium, phosphorus, and potassium.
Nutritional table% DV (*)
Calories (energy)18.25kcal 0.91%
Carbohydrates18.25kcal 0.92%
Protein1.25g 1.67%
Total Fat0.25g 0.45%
Saturated Fat0.05g 0.23%
Dietary Fiber1.3g 5.2%
Sodium175mg 7.29%
(*)% Daily Values are based on a diet of 2,000 kcal or 8400 kJ. Your daily values may be higher or lower depending on your calorie needs.
Validity:
Sealed: 24 months after production
Open:
1 day, but if refrigerated and in brine bath (in the pot) can last more
Our products are not placed in cans because we believe the taste might modify and runs the risk of
rusting, being dangerous for human health.